Pineapple Corer and Slicer 2-in-1 – Stainless Steel Cutter with Wedger for Perfect Rings & Chunks
Pineapple Corer and Slicer 2-in-1 – Stainless Steel Cutter with Wedger for Perfect Rings & Chunks
Say goodbye to messy, time-consuming pineapple prep. This 2-in-1 Pineapple Corer and Slicer peels, cores and slices a whole pineapple in seconds, cutting your prep time down to almost nothing with zero mess.
Sharp, food-grade stainless steel blades glide smoothly through the fruit in one clean motion, locking in the juice and leaving no wasted flesh behind. The ergonomic plastic handle provides a firm, comfortable grip throughout, making it safe and easy to use even with wet hands.
The removable plastic wedger divides freshly cut rings into perfectly sized bite-sized chunks, so your fruit is party-ready straight from the tool.At just 24 x 8.5 cm and only 0.28 lbs, this lightweight kitchen utensil sits neatly in any drawer without taking up space. Perfect for everyday use, barbecues, parties or tropical-inspired recipes.
Key Features
Key Features
- This 2-in-1 pineapple corer and slicer peels, cores, and slices a whole pineapple in seconds, cutting your prep time down to almost nothing with zero mess.
- Sharp, food-grade stainless steel blades cut smoothly through the fruit in one clean motion, locking in the juice and leaving no wasted flesh behind.
- The ergonomic plastic handle gives you a firm, comfortable grip throughout, making it safe and easy to use even with wet hands.
- The removable plastic wedger divides freshly cut rings into perfectly sized bite-sized chunks, so your fruit is party-ready straight from the tool.
- It cores the pineapple so cleanly that the outer shell stays completely intact, giving you a ready-made fruit bowl, tropical drink holder, or stunning party centrepiece at no extra effort.
- At just 24 x 8.5 cm and 0.28 lbs, this tool is compact and lightweight enough to sit neatly in any kitchen drawer without taking up space.
Materials & Care
Materials & Care
Material: Food-grade stainless steel blade for sharp, clean cuts, paired with a durable, ergonomic plastic handle designed for a secure grip even with wet hands.
Care Instructions:
- Hand wash recommended immediately after use to prevent fruit juice and fibres drying onto the blade
- Detach the wedger from the main corer before cleaning to reach all surfaces thoroughly
- Dry the blade fully after washing to prevent water spots or rust on the stainless steel
- Avoid abrasive scrubbers on the plastic handle to keep its finish and grip intact
- Store in a drawer or holder with the blade protected to maintain sharpness and prevent accidental cuts
- Check manufacturer guidance before placing in the dishwasher, as hand washing best preserves blade sharpness over time
Merchandising tips
Merchandising tips
- Do not overfill the bags, leave enough space at the open end of the bag so that the bag can be placed on the vacuum chamber more positively.
- Do not wet the open end of the bag. Wet bags may be difficult to melt and seal tightly.
- Clean and straighten the open end of the bag before sealing. Make sure nothing is left on the open area of the bag, no wrinkle or creases should appear on the open panel, foreign objects or creased bags may cause difficulty to seal tightly.
- Do not vacuum package objects with sharp points like fish bones and hard shells. Sharp points may penetrate and tear the bag. 5.Let the vacuum sealer rest for 2 minute, after each sealing or vacuum sealing.
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